December 10th - Asian Night
Chef Andrew McNaughton has some delectable Asian-inspired plates prepared to WOW you at The Chef's Table on Saturday, December 10th! The menu is as follows:
- General tsao tempura crab stick
- Lemongrass chicken fresh roll
- Bahn gan (Coconut creme caramel)
Event starts at 6:00 PM and is hosted at The Cheese Wedge (601 Michigan Ave, Point Edward). Please enter through the front doors & check in upon arrival. Cost for this event is $80/per patron.
Please inform us of any allergies/restrictions PRIOR to the event date to ensure you can safely attend.
Any other questions, please call us at 519-491-1199.