"Dim Sum Lunch" - Feb 23rd & Mar 2nd
The Cheese Wedge

"Dim Sum Lunch" - Feb 23rd & Mar 2nd

Regular price $65.00 $0.00 Unit price per
Shipping calculated at checkout.
Dim Sum at The Cheese Wedge again!  Chef Doug wants to entertain you with some of his favourite dishes from the incomprehensibly huge world that is dim sum.  Little bites of many different dishes will excite your palate with all the flavours of the rainbow in what could be thought of as Cantonese tapas. Join us for lunch on Sunday February 23rd or Sunday March 2nd!

Chef Events are BYOB.

Event starts at 12:00 PM and is hosted at The Cheese Wedge (601 Michigan Ave, Point Edward). Please enter through the front doors & check in upon arrival. Cost for this event is $65/per patron.

Please inform us of any allergies/restrictions at least one day PRIOR to the event date to ensure you can safely attend. Any other questions, please call us at 519-491-1199. 

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)