January 30th or 31st - Italian
Savor the essence of Italy with Chef Paresh Thakkar during an enchanting Italian Chef Night. Delight in a symphony of flavors with a comforting sausage soup, a sublime pairing of chicken piccata with velvety risotto, and culminate the evening on a sweet note with a decadent lemon ricotta cheesecake, as Chef Thakkar brings the soulful tastes of Italy to your table. Two dates to choose from: Tuesday Jan 30th or Wednesday Jan 31st.
Chef Events are BYOB/Wine. Gratuity is not included.
Event starts at 6:00 PM and is hosted at The Cheese Wedge (601 Michigan Ave, Point Edward). Please enter through the front doors & check in upon arrival. Cost for this event is $90/per patron.
Please inform us of any allergies/restrictions PRIOR to the event date to ensure you can safely attend. Any other questions, please call us at 519-491-1199.