Mangia! An Italian Chef's Night
Mangia! An Italian Chef’s Night
Thursday, January 29 • $85 per guest
Buon appetito! Chef Joe Paquette invites you to a night of Italian comfort, crafted with rustic charm and elevated technique. This four-course feast celebrates the warmth, richness, and simplicity of true Italian cooking.
Menu
• Insalata with pickled red onion, feta, and carrot ribbons
• Seafood Risotto – creamy, coastal, irresistible
• Seared Chicken Marsala with truffle mashed potatoes
• Tiramisu – a classic Italian finale done right
A perfect mid-winter escape—no passport required.
Events start at 6:00 PM and are hosted at The Cheese Wedge (601 Michigan Ave, Point Edward). Please enter through the front doors & check in upon arrival.
Please inform us of any allergies/restrictions PRIOR to the event date to ensure you can safely attend. Any other questions, please call us at 519-491-1199.