All Things Cheese

Extra Creamy Lobster Mac and CheeseIn Celebration of National Lobster Day! We’re excited to celebrate National Lobster Day by sharing this indulgent Lobster Mac and Cheese recipe. It’s cheesy, creamy, and loaded with tender lobster. To elevate this dish, we recommend using our Kaltbach Creamy Gruyere for an extra creamy gourmet version. If you prefer something different, try our Classic or Aged Gruyere – all available at The Cheese Wedge! Ingredients Mac & Cheese 8 ounces lobster meat (cooked, chopped), about 2 cups 16 ounces cavatappi, penne, shells, or other medium pasta ⅓ cup salted butter ⅓ cup all-purpose flour...

Whether it's a special occasion or just a night for indulgence, there’s no better way to celebrate than with some classic and delicious wine and cheese pairings. Our years of experience in the gourmet food industry has allowed us to perfect the art of pairing, ensuring that each combination brings your tasting experience to new heights. Here are some timeless pairings that you simply must try: 1. Brie and ChardonnayBrie, with its creamy texture and subtle earthy flavour, pairs beautifully with the crisp, buttery notes of Chardonnay. This combination brings out the delicate nuances of the Brie while the Chardonnay’s...

In honour of National Mac & Cheese Day, we at The Cheese Wedge are excited to share our favourite cheeses to take your macaroni and cheese to the next level. Whether you're a traditionalist or an adventurous foodie, the right cheese can transform your dish into a gourmet delight. Gruyère: Known for its nutty and slightly sweet flavour, Gruyère melts beautifully and adds a creamy texture. Fontina: This cheese melts smoothly and brings a mild, buttery flavour to your mac and cheese. Gouda: Both regular and smoked Gouda offer a rich, slightly sweet flavour. Smoked Gouda can add a delightful...

Let’s dive into the delectable world of hors d'oeuvres, those small yet sophisticated bites that level up any gathering. Whether you’re hosting an elegant soirée, a casual get-together, or a fun backyard party, cheesy hors d'oeuvres are sure to impress your guests. Join us as we explore some creative and delicious ideas to add cheesy charm to your next event. And of course - all the types of cheese mentioned in this article are available right here at The Cheese Wedge!   1. Mini Caprese Skewers with Mozzarella Balls Caprese skewers are a fresh and vibrant addition to any appetizer...

At The Cheese Wedge, we’re passionate about cheese in all its glorious forms. One of the most intriguing aspects of cheesemaking is the aging process. Aging cheese is a delicate art that transforms the flavours, textures, and complexities of cheese, creating the rich and diverse profiles that cheese lovers cherish. Join us as we take you behind the scenes to explore the fascinating world of cheese aging. The Science and Art of Cheese Aging Cheese aging, also known as affinage, involves carefully controlling the environment in which cheese matures. This process can take anywhere from a few weeks to several...