The Cheese Wedge
Chef Events are BYOB/Wine.
Canadian Bounty - Sept 18th and 19th
Regular price
$135.00
Shipping calculated at checkout.
Join us at The Cheese Wedge on Friday, September 18th or Saturday, September 19th. Come enjoy Ontario's bountiful fall season. Chef Doug wants to share what this province and country have to offer. From classic dishes and iconic flavours, to twists of inventions.
Featuring only products of Canada.
Event starts at 6:00 PM and is hosted at The Cheese Wedge (601 Michigan Ave, Point Edward). Please enter through the front doors & check in upon arrival. Cost for this event is $135/per patron.
Please inform us of any allergies/restrictions at least one day PRIOR to the event date to ensure you can safely attend. Any other questions, please call us at 519-491-1199.